Recipe of Award-winning Christmas cake - Card template

Christmas cake. A square of gingerbread cake topped with cinnamon-dusted whipped cream on a white plate, garnished with a sprig of holly. Isaac's Carrot Cake topped with frosting and carrot design. A plain cheesecake cut into slices on a white cake stand.

Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, christmas cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Christmas cake is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Christmas cake is something which I have loved my entire life. They're nice and they look wonderful.

A square of gingerbread cake topped with cinnamon-dusted whipped cream on a white plate, garnished with a sprig of holly. Isaac's Carrot Cake topped with frosting and carrot design. A plain cheesecake cut into slices on a white cake stand.

To get started with this particular recipe, we have to prepare a few components. You can have christmas cake using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Christmas cake:

1. Prepare 1 cup of milk.
2. Make ready 225 grams of butter.
3. Get 1 tbsp of golden syrup.
4. Make ready 1 tsp of baking soda.
5. Get 450 grams of plane flour.
6. Take 225 grams of sugar.
7. Make ready 1/2 tsp of mixed spice.
8. Prepare 1/2 tsp of nutmeg.
9. Take 1150 kg of mixed fruit.
10. Get 3 of eggs beaten.
11. Get 1/2 tsp of vanilla escence.
12. Take 1/2 tsp of almond escence.
13. Get 1/2 tsp of lemon escence.

German black forest chocolate cake makes a special treat at holiday time. The chocolate cake layers are infused with berry liqueur, then assembled with cherry filling and whipped cream frosting. White Christmas Cake "Wow!" is the reaction from family and guests when they see and taste this lovely three-layer beauty. White chocolate, coconut and pecans make it so delicious.

Steps to make Christmas cake:

1. boil milk then pour over butterand leave to cool.Add golden syrup and bakling soda.Put all dy ingrediants in bowl.Add fruit mix,milk mixture,3 escences and beaten eggs, mix all together. Grease a large cake tin and line with baking paper. Bake at a 150 degress for 2an a half to 3 hors.
2. boil milk then pour over butterand leave to cool.Add golden syrup and bakling soda.Put all dy ingrediants in bowl.Add fruit mix,milk mixture,3 escences and beaten eggs, mix all together. Grease a large cake tin and line with baking.
3. bake at 150°F for 2 to 3 hours.

You can bake the cake layers in advance and freeze them. Then assemble and decorate the cake the day of the party. —Nancy Reichert, Thomasville, Georgia Christmas cake and fruitcake often refer to the same thing: a cake with lots of candied dried fruits in them, a spicy-sweet flavor profile, and the presence of an alcohol such as rum. However, the American version of fruitcake often differs significantly from British Christmas cake, which is typically a moist, dense fruitcake draped in fondant. You can make your cake on Stir-up Sunday on the last weekend in November, but some people consider this too late. White Cake with Peppermint Frosting Recipe.

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