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We hope you got insight from reading it, now let's go back to spicy fried shrimp sushi rolls recipe. You can have spicy fried shrimp sushi rolls using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Spicy Fried Shrimp Sushi Rolls:
- Get 2 of Frozen fried shrimp.
- You need 270 grams of Plain cooked rice.
- Prepare 1 tbsp of ★ Vinegar.
- Get 1 1/2 tsp of ★ Sugar.
- Prepare 1/3 tsp of ★ Salt.
- Prepare 3 of leaves Shiso leaves.
- Get 2 of leaves Lettuce.
- Use 1/2 of a teaspoon ♣ Yuzu pepper.
- You need 2 tsp of ♣ Mayonnaise.
- Prepare 1 of sheet Nori seaweed.
Steps to make Spicy Fried Shrimp Sushi Rolls:
- Combine the ★ ingredients - vinegar, sugar, and salt - for sushi vinegar. Drizzle onto the rice for sushi rice..
- Deep-fry the shrimp. Slice the lettuce and chop the ooba leaves finely. Combine the ooba leaves and sushi rice..
- Combine the ♣ ingredients - mayonnaise and yuzu pepper - and mix with the lettuce..
- Place nori sheet on top of the vingar rice and spread sushi rice from down to up, leaving about 4/5 uncovered. Top with lettuce and fried shrimp at about 1/4 from the bottom..
- To make a neat roll, roll up tightly in the beginning and keep on pressing down the ingredients..
- Cut with the open ends facing down. Use a damp knife to cut neatly. Clean the knife with a damp cloth each time you cut..
How to make tempura shrimp - Learn how to create stunning sushi dishes with the guidance of self-taught sushi chef, Davy Devaux. This is my take on fried shrimp tempura. In the original recipe it's with a light batter that's very airy when fried. It's a nice dish but it always seemed a little bland to me. Over the years Sushi Rolls have expanded into different cultures and with it new and different types of sushi rolls have been born.
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